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Diabetic Dinner Recipes
Looking for some hearty comfort food? Beef stew is an excellent choice for diabetics who want a simple, easy dinner. American Diabetes Services, the leading provider for diabetic testing supplies, offers these diabetic recipes for sausage and beef stew to help you with your dinner decision.
Sausage Stew
Beef Stew
Sausage Stew
Looking to add a little spice to your stew? Try our easy diabetic recipe for sausage stew. This diabetic dinner recipe will satisfy your meat and potatoes man. In order to make this sausage stew, you'll need the following ingredients:
Ingredients:
- 1 lg. onion, diced
- 3 carrots, sliced
- 8 med. potatoes, diced
- 4 tbsp. paprika
- 1 lg. can tomato sauce
- 2 links Polish sausage, sliced
Saute diced onions until tender with the paprika. Then add carrots and cover with water and cook until partially tender. Add your potatoes and a little more water and cook until tender. Lastly, add sausage and tomato sauce and cook for about 1/2 hour on medium heat.Top
Beef Stew
You can never go wrong with hearty beef stew. This beef diabetic recipe will warm you on cold nights, making it great comfort food. In order to make this diabetic dinner recipe, you'll need the following ingredients:
Ingredients:
- 1 lb. lean beef, cubed
- 2 tbsp. Worcestershire sauce
- 1/2 tsp. salt
- 1/4 tsp. oregano
- 1/8 tsp. allspice
- 1 beef bouillon cube
- 2 c. boiling water
- 1 c. canned tomatoes
- 4 med. potatoes, cubed
- 3 med. carrots, sliced
- 3 sm. onions, quartered
- 1 (10 oz.) pkg. frozen peas
Marinate beef in Worcestershire sauce for several hours. Brown beef cubes in non-stick skillet. Add salt, oregano, and allspice. Dissolve bouillon cube in boiling water; pour over beef. Add tomatoes and simmer over low heat for 1 1/2 to 2 hours or until meat is tender. Add potatoes, carrots, and onions, continue to cook for 30 minutes. Add peas; cook 15 minutes longer or until meat and vegetables are tender. 6 servings. Amount 1 cup. Exchanges: 1 bread, 2 medium-fat meat, 1 vegetable.Top
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